


It’s corn! #field #farm #corn #laurafarms
There’s something magical about watching a cornfield stretch endlessly under the open sky. Row after row of emerald stalks sway gently in the breeze, each one a testament to hard work, nature’s rhythm, and the dedication of farmers who live and breathe the land. And when it comes to sharing that journey from seed to harvest, few do it better than Laura Farms.
If you’ve spent any time on agricultural social media, you’ve likely come across Laura Carlson — better known online as Laura Farms. With a tractor cab as her studio and dirt under her fingernails, Laura gives us a front-row seat to what real farming looks like in Nebraska. And if there’s one crop she’s become synonymous with, it’s corn.
Corn isn’t just a crop — it’s a way of life. For generations, corn has been central to American agriculture, and especially in the Midwest. It feeds livestock, fuels our cars, sweetens our food, and supports thousands of products we use every day. But the story of corn doesn’t start at the grocery store — it starts in the dirt.
At Laura Farms, that story begins in the spring. The fields are prepped, the machinery is calibrated, and with precision and care, kernels are planted into rows so straight they’d make a carpenter proud. As Laura often shows in her videos, this isn’t your grandpa’s farming. GPS-guided tractors, variable-rate seeding, and real-time field analytics are all part of the modern farmer’s toolkit.
As the season unfolds, so does the beauty of growth. There’s something awe-inspiring about watching tiny green shoots break through the soil, knowing what they’ll become. With each passing week, Laura documents the progress — the challenges of unpredictable weather, pest management, and nutrient application — all while giving a human face to a profession too often overlooked.
By midsummer, the fields are alive. The corn reaches above head height, tasseling under the sun, pollinating and beginning the critical phase of ear development. Laura’s enthusiasm is infectious as she walks the rows, peeling back husks to reveal golden kernels nestled in perfect order. “It’s corn!” she exclaims, with the same joy a kid might show opening a present. And honestly? That joy is earned.
Farming is no small feat. It’s early mornings, late nights, breakdowns, dust storms, and tough decisions. It’s managing risk, reading the weather, and doing ten jobs in one day. But it’s also pride. It’s legacy. And it’s the satisfaction of seeing something grow from nothing — a feeling every farmer knows and every viewer of Laura’s content comes to appreciate.
When harvest arrives in the fall, there’s a bittersweet rhythm to it all. Combines roll across the landscape, corn stalks falling in neat rows, the grain stored away for feed, fuel, or food. The dust rises, the sun sets, and Laura, like thousands of others across the country, breathes in that deep, hard-earned relief.
So the next time you see a cornfield, take a moment. Think of the seeds, the soil, the technology, and the hands that made it happen. Think of people like Laura, who remind us that farming isn’t just a job — it’s a passion.
Because at the end of the day, it’s corn. And that’s something worth celebrating.
#field #farm #corn #laurafarms 🌽








